Kids Can Cook - Summer Series
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This three night program, offers a fun interactive way to learn about all different meals! On Monday, August 14th, the theme is breakfast. Participants will learn how to work with eggs, cook bacon and prepare breakfast potatoes. Tuesday is lunch, where they will make grilled cheese, a basic pasta and tacos. On Wednesday, we will finish the program with a three course dinner. During all classes, students will learn cooking basics and kitchen safety using hands on instruction. The best part will be enjoying our creations at the end of each class! Space is limited.
THIS CLASS IS CURRENTLY FILLED
Date: Monday, August 14th - Wednesday, August 16th, 2017
Time: 5:00-7:00 pm
Fee: $95.00 for the series (includes all food, recipes and equipment)
Place: Ferreira Foods, 211 Bridge St. Salem
Instructor: Mary Ferreira